Publication: ICNFS 2017 papers will be published in: IPCBEE(ISSN: 2010-4618), which is indexed by EBSCO, Chemical Abstracts Services (CAS), CABI, CNKI, WorldCat, Google Scholar, Ulrich's Periodicals Directory, Crossref, and Engineering & Technology Digital Library or IJFE (ISSN: 2301-3664) which will be included in the Engineering & Technology Digital Library and indexed by WorldCat, Google Scholar, Cross ref.

Date : 10th May 2017 to 12th May 2017

Place : Hungary, Budapest

Website :http://www.icnfs.org/

Contact Person:Ms. Sophia Du

Description:

Publication: ICNFS 2017 papers will be published in: IPCBEE(ISSN: 2010-4618), which is indexed by EBSCO, Chemical Abstracts Services (CAS), CABI, CNKI, WorldCat, Google Scholar, Ulrich's Periodicals Directory, Crossref, and Engineering & Technology Digital Library or IJFE (ISSN: 2301-3664) which will be included in the Engineering & Technology Digital Library and indexed by WorldCat, Google Scholar, Cross ref.

Publication: ICNFS 2017 papers will be published in: IPCBEE(ISSN: 2010-4618), which is indexed by EBSCO, Chemical Abstracts Services (CAS), CABI, CNKI, WorldCat, Google Scholar, Ulrich's Periodicals Directory, Crossref, and Engineering & Technology Digital Library or IJFE (ISSN: 2301-3664) which will be included in the Engineering & Technology Digital Library and indexed by WorldCat, Google Scholar, Cross ref. will be held in Budapest,Hungary on date 2017-05-12

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Deadline for abstracts/proposals : 20th February 2017

Keynote Speakers : Prof. Hami Alpas, Middle East Technical University, Metu_ Food Eng. Dept, Ankara, Turkey; Prof. Raquel de Pinho Ferreira Guiné, Polytechnic Institute of Viseu, Portugal; Prof. Dragi?a Savi, Faculty of Technology in Leskovac, University of Nis, Serbia;

Conference Highlights :Prof. Hami Alpas, Middle East Technical University- Metu_ Food Eng. Dept, Ankara, Turkey; Dr. Cserhalmi Zsuzsánna, Director of NARIC Food Science Research Institute, Budapest;

Venue :NARIC Food Science Research Institute, Budapest

Check the event website for more details.