5th International Conference on Food and Beverages

Date : 22nd April 2019 to 23rd April 2019

Place : Japan, Yao-Shi

Website :https://www.meetingsint.com/conferences/food-beverages

Contact Person:Joyce Lee

Description:

We take the joy to welcome all the Food Science Researchers, Students and Delegates to take part in 5th International Conference on Food and Beverages which is to be held during April 22-23, 2019 in Osaka, Japan. Food and Beverages 2019 will be an inventive and useful International gathering mirroring the heading of 5th International Conference on Food and Beverages in the 21st century and offers an extensive variety of redirection to members of all foundations.

5th International Conference on Food and Beverages will be held in Yao-Shi,Japan on date 2019-04-23

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Deadline for abstracts/proposals : 30th September 2019

Keynote Speakers :

Conference Highlights :Food and Beverage Technology, Food Safety Laws and Regulations, Food Preservation, Pest Management in Food Industry, Food Process Engineering, Food Borne Diseases, Food Analysis, Food and Nutrition, Food and Beverages Processing, Benefits of Food processing, Food and Beverages Adulteration, Nutritive aspects of food, Food Nanotechnology, Applied Nutrition, Biotechnological Applications in Food Technology, Advances in Food Technology, Fermentation in Food Processing, Food Security, Food Waste Man

Venue :Osaka, Japan

Check the event website for more details.